Buffet restaurant

Seeds" is a 260-seat, 900 m2 buffet restaurant. The name of the restaurant means "seed" or "root,

It expresses our wish to firmly put down roots from seeds in this land, grow branches and leaves, and grow to be loved by everyone.

*The menu is subject to change due to availability.

Live Buffet" where food is prepared right in front of customers

Toyama Pork
Toyama Black Ramen
Toyama Prefecture Rice
trout sushi

The live buffet style restaurant offers a variety of food from Toyama and other Hokuriku regions, prepared and served right in front of the customers.

A powerful water tank featuring fish from the Sea of Japan

At the entrance of the restaurant, a columnar aquarium tank is set up where you can see a school of fish living in the Sea of Japan.

The fish in the tank are provided by the Mizuhashi Fishermen's Cooperative.

Summer Menu

We hope you will enjoy Yamanoha's summer menu!

From grilled sweetfish, beef shabu shabu, fried skewers, and MSC Omar bisque pasta, we have plenty of seasonal delicacies. We also recommend pairing with the "Comparison Set" to enjoy Toyama's local sake. Summer feast, here we are.

Introducing our summer sweets menu!

 The rich taste of Yamanoha pudding and jumbo watermelon with special Kurobe Meisui cider will blow away the summer heat. In addition, you can enjoy a variety of other desserts that change daily. We hope you will enjoy the cool sweetness this summer.

Regular menu

Nigirizushi

Sushi made right in front of you at the live buffet.

Ozori

Local fish from Uozu Port, yellowtail, sweet shrimp, and more,
amaebi, and other low-use fish and sustainable seafood.
seafood, as well as low-use fish and sustainable seafood.

Soup curry

We use chicken broth with just the right amount of spiciness.
The soup curry is made with chicken broth and is moderately spicy. The soup is made with chicken stock and a variety of fried vegetables as toppings,
The toppings include chicken and deep-fried vegetables.

trout sushi

Masuzushi, a specialty of Toyama Prefecture, is a local delicacy consisting of trout fillets wrapped in vinegared rice.
It is a local delicacy. The light pink color of the trout laid on top of the sushi rice is eye-catching.

Toyama Pork

Toyama Pork is a brand of pork produced in Toyama Prefecture. At our hotel,
freshly grilled at our live buffet.

Beverages

For soft drinks, please feel free to use the beverage bar in the restaurant.

As for alcohol, we offer a satisfying lineup of wines, local and Japanese sake, highballs, fruit wine, and more!

The all-you-can-drink plan is also very popular. (2,700 yen per person including tax - 3,300 yen per person including tax)

<All-you-can-drink menu for 2,700 yen (tax included)

Draft beer

Sake (3 kinds)

Sake (3 kinds) ・Wine (3 kinds)

Cocktails

Whiskey

Shochu, fruit wine, sour

The 3,300 yen (tax included) plan includes a choice of five different brands of sake and wine.

Live Buffet Corner

Dessert sweets and fruits

For Guests with Food Allergies

At Yamanoha, we place the utmost priority on customer safety, so we do not prepare menus for customers with food allergies or list allergens on the menus.

Since meals are mainly buffet style, a variety of dishes are prepared in the same kitchen using the same cooking equipment, and there is a possibility that a small amount of allergenic substances may be mixed in with the food served during the processing and preparation process.

In addition, due to the nature of the buffet, chopsticks, tongs, and other utensils are shared, and dishes are washed in the same place and by the same washing machine, so it is impossible to completely prevent allergens from mixing in.

We ask that all customers understand the above and make their own final decision on what to eat.

Guests with allergies may bring in safe food (e.g., allergen-free retort pouch) and tableware. If you wish to bring your own food, please let us know in advance at the time of reservation.

Buffet Restaurant "Seeds" Dinner